Gauging New Gadgets That Govern the Kitchen

One doesn't immediately associate engineers with fine culinary arts.

By C. Lauren Arnold | Mar 2 12:00 am ET

Mama's Little Kitchen: Noodle Kugel

Part A:

1 lb egg noodles

Part B:

1 (8 oz) package cream cheese

1 1/4 cups sugar

1 1/2 cups milk (I use whole)

1/2 cup salted butter, soft

By C. Lauren Arnold | Feb 22 12:00 am ET

Mama's Little Kitchen

Tangy yet sweet, this recipe combines two of the tastiest Ecuadorian-grown fruits: rich, ripe bananas and flavorful, tart limes.

By C. Lauren Arnold | Feb 7 12:00 am ET

Soup Nazi or Soup Bubbe?

Al Yeganeh is an enigma. Al Yeganeh is a man who does business outside the realm of cliches like "the customer is always right" or "patience is a virtue." Al Yeganeh is a man who makes rules.

By C. Lauren Arnold | Feb 23 12:00 am ET

A Welcome Taste of Thai in The Glare of Times Square

So last time you went to Maxie's and had your fifteen-dollar grilled cheese sandwich served up cold, you swore off Times Square dining. It's high time to renege on that self-made promise.

By C. Lauren Arnold | Sep 20 12:00 am ET

Harlem Goes Gourmet

Quality and rarity will cost you a long walk and a pretty penny at the new Harlem Citarella, at 125th and Amsterdam.

By C. Lauren Arnold | Sep 13 12:00 am ET

Deep Fry or Bust: Chomping at the Risk of Heart Failure in Mississippi

When we saw the sign on the boiled peanuts stand on the side of the road, I knew we were doing something right.

By C. Lauren Arnold | Sep 7 12:00 am ET

Surviving Passover

Charoset

By Johanna Smith, C. Lauren Arnold, and Miri Cypers | Apr 20 12:00 am ET

A Little Haitian Sunshine in Morningside Heights

Ruts are not conducive to happy stomachs.

By C. Lauren Arnold | Apr 13 12:00 am ET

Men Tending Their Gardens: Coming of Age in New Jersey

“Gardens fall apart very quickly.

By C. Lauren Arnold | Apr 8 12:00 am ET