CU Food Sustainability Project

Spring means start of sustainable gardening

This year, the group was able to increase its square footage for planting by one-third, adding a fourth plot in front of the Northwest Corner Building.

By Swara Salih | Apr 18 01:27 am ET

Grant Houses garden finally takes root

After a long wait, students succeeded in creating a garden at the Grant Houses that will be revived in the spring.

By Jackie Carrero | Feb 15 02:44 am ET

Campus Food Sustainability Project Sprouts City Initiative

Seeking to branch out campus-wide ‘go green’ efforts to the Morningside Heights and Harlem communities, the Columbia University Food Sustainability Project is applying to become part of Community Impact.

By Carly Silver | Feb 19 01:20 am ET

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