Updated at 11:42 p.m. on Feb. 28.
“People, planet, and profit:” How a local Italian trattoria is committed to environmental sustainability
Anyone who has heard of “An Inconvenient Truth,” the documentary written by Al Gore, probably knows that the Academy Award-winning film revitalized the global conversation on environmentalism. What one may not know, however, is that the 2006 film would also inspire two restauranteurs in Morningside Heights, now the proud owners of Pisticci, New York’s first carbon neutral restaurant....
A murdered mayor, a detective team made up of a police commissioner and a professor, an unusual love story, and a ‘missing’ relative. This was “Once Upon a Fortnight,” a creative and well-thought-out neo-noir musical comedy written by David Treatman, JTS/GS ’20 and Brent Morden, CC ’19....