arts and culture: food and drink
Food for thought: Supper Club Dance brings together movement and culinary art in performance
BY
Lucy Kudlinski
and
Joyce Zhang
December 8
Food and Drink
Barnard Dining celebrates Hispanic Heritage Month with Colombian flavors
BY
Irene Madrigal
and
Ava Markhovsky
October 12
Food and Drink
On the chopping block: Food Network chef Alex Guarnaschelli, BC ’91, cooks up a campus experience for Barnard students
BY
Monica Manmadkar
and
Irene Madrigal
October 4
Food and Drink
Cheap eats around campus: 7 Morningside Heights restaurants serving meals under $10
BY
Irene Madrigal
August 26
Food and Drink
Columbia Dining to take over TC dining hall, fourth new food hall since pandemic
BY
Isabella Farfan
August 26
Food and Drink
Columbia Dining’s annual Surf and Turf event draws students in with food and festivity
BY
Beatrice Moyers
April 25
Food and Drink
Eitan Bernath, GS ’25, takes his culinary skills to the global stage
BY
Emma Braunberger
April 16
Food and Drink
‘A safe place at night’: JJ’s to stay open 22 hours a day, 7 days a week
BY
Isabella Farfan
April 7
Food And Drink
Michelin star chef Nils Norén brings summery ‘Ban Ban Shop’ to Columbia
BY
Ariana Eftimiu
April 2
Food and Drink
Battle of the Dining Halls returns for the first time since 2019
BY
Irene Madrigal
and
Monica Manmadkar
March 8
Food and Drink
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